Custom Cutting

CUTTING FEES

CODE	TYPE	DESCRIPTION	PACKING	PRICE (RM)
A	Block	Centre bone in	Vacuum	30.00/Fish
B	Portion	Skin on	Vacuum	30.00/Fish
C	Fillet Trim C	Skin on, scaled and pin bone out	Vacuum	30.00/Fish
D	Fillet Trim E	Skin off, scaled and pin bone out	Vacuum	30.00/Fish
AB	Combination	Block + Portion	Vacuum	30.00/Fish
SASHIMI
SW	Sashimi Whole	Whole fish sashimi cut	Tray	55.00/Fish
SC	Sashimi Combination	Sashimi + any A,B	Vacuum/Tray	45.00/Fish

*The above service charge is applicable for minimum purchase of one whole fish.

Business Hours
Mon - Fri : 8am - 5pm
Sat : 8am - 1pm

Lunch Closed
Mon - Fri : 1pm - 2pm

Sunday & Public Holiday closed

*Fresh salmon cutting service available on every Friday and Saturday.
*Salmon collection time available from 11.00am - 4.00pm.
*Terms & conditions apply

We deliver door to door for a small fee to selected areas
For details please contact +6012-559 8482

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C-Food Portions Sdn Bhd Malaysia

Malaysia