From this article, I learned how Malaysia is continuing to grow its halal industry through strategic development projects and support for small businesses.
One key takeaway is that Penang Regional Development Authority (Perda) has launched Phase 2 of the Perda Halal Park in Tasek Gelugor. This new phase focuses on building more factory units and improving infrastructure, which will help businesses operate more efficiently.
I also learned that the halal park is part of a larger development known as the Perda Food Park. It has already been quite successful—Phase 1 hosts over 20 small and medium enterprises (SMEs) and has reached an 83% occupancy rate. This shows strong demand for halal-certified industrial spaces.
Another important point is the role of Halal Development Corporation (HDC), which supports and recognises halal industrial parks. The Perda Halal Park has been HALMAS-certified since 2011, meaning it meets Malaysia’s standards for high-quality halal industry infrastructure.
I also learned about the bigger picture through the Halal Industry Master Plan 2030 (HIMP 2030). This national plan aims to attract RM25 billion in halal investments by 2030, and projects like this park expansion are part of achieving that goal.
Overall, I learned that this expansion is not just about adding more factories—it reflects the growth and maturity of Malaysia’s halal ecosystem, while also supporting SMEs and boosting investment in the northern region.
Malaysia