Grayish body (5–8 mm) with four dark stripes. Found in kitchens and garbage areas, they feed on food waste and can spread diseases like diarrhea and food poisoning.
Gray (6–14 mm) with three dark stripes and red eyes. They feed on decaying meat and can transmit bacteria and parasites.
Light brown or yellowish (2–4 mm) with red eyes. Attracted to overripe fruits and sugary liquids.
Metallic blue, green, or bronze body (6–12 mm). Attracted to decomposing organic material and can be carriers of harmful bacteria.
Early detection helps prevent contamination and health risks. Look out for:
Frequent sightings of adult flies.
Maggots (larvae) in garbage bins or decaying organic matter.
Fly specks (small dark spots of excrement) on surfaces.
These indicators point to active fly breeding nearby and the need for professional control services to protect your property and health.
Using fly baits in areas where flies congregate to reduce populations effectively.
Installing ILTs to attract and capture flying insects, providing continuous monitoring and reduction of adult flies.
Recommending and implementing sanitation practices to eliminate breeding sources, reducing fly attraction and reproduction.
Our pest control consultants conduct thorough inspections to identify fly species and assess infestation levels. Clients receive a set of SOPs for preparation to ensure treatment effectiveness. Treatment proceeds after agreement on the plan.
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