Sourced from premium Australian lamb, the shoulder cut is flavorful, well-marbled, and perfect for slow cooking. Its rich taste and tender texture make it ideal for braising, roasting, or stews.
Key Features:
✨ 100% Australian premium lamb
🍖 Richly marbled & full-flavored
🥘 Ideal for slow-cooking, braising & roasting
🌿 Juicy, tender & versatile
精选澳洲优质羊肉，羊肩部位肉质鲜美多汁，富含油花。非常适合慢炖、烤制或红烧，口感浓郁、嫩滑可口。
产品特色：
✨ 100% 澳洲优质羊肉
🍖 油花丰富，风味浓郁
🥘 慢炖、红烧、烤制皆宜
🌿 多汁嫩滑，变化多样
