Consultancy

Your Roadmap to Certification

We don't just provide checklists; we provide a hands-on partnership to build a resilient organization.  Our consultancy approach is divided into five critical phases to ensure a 100% success rate in certification.

1. Phase 1: Diagnostic Gap Analysis
   • We conduct a comprehensive on-site review of your current practices against the requirements of your chosen standard (e.g., ISO 9001, ISO 45001, or ISO 37001).  This provides the baseline for your custom implementation plan.
2. Phase 2: System Design & Awareness Training
   • Our consultants guide you in developing a customized Management System – manuals, SOPs, and forms, tailored to your actual operations.  During this phase, we conduct Awareness Training for your team to ensure everyone understands the ''why'' behind the new standards.
3. Phase 3: Implementation Coaching
   • We work alongside your staff to roll out the new processes.  This ''hands-on'' phase ensures that the system is integrated into daily work routines rather than existing only on paper.  We provide direct coaching to process owners to bridge any operational gaps.
4. Phase 4: Internal Auditor Training & Pre-Assessment
   • To ensure long-term sustainability, we provide formal Internal Auditor Training for your core team.  This is followed by a rigorous ''Mock Audit'' to identify any non-conformities, ensuring your team is fully competent and prepared for the official certification body.
5. Phase 5: Certification Audit Support (Subject to Certification Body Policies)
   • We provide professional guidance and a physical presence during your Stage 1 and Stage 2 external audits.  We help you navigate the process and address any findings from the auditors to secure your final certification.

Consultancy Services available for:

• ISO 9001 Quality Management System
• FSSC 22000 Food Safety System Certification
• ISO 22000 Food Safety Management System
• ISO 14001 Environmental Management System
• ISO 45001 Occupational Safety and Health Management System
• Hazard Analysis Critical Control Point System (HACCP)
• MeSTI Certification
• ISO 13485 Medical Devices Quality Management Systems - Requirements for Regulatory Purposes
• Good Manufacturing Practice in Food Industry
• Corporate Social Compliance (CSR) [such as: Business Social Compliance Initiative, BSCI; SEDEX; SA8000, Supplier Guidance Principal (SGP), Pentland Brands CSR]
• ISO 37001 Anti-bribery Management Systems
• ISO 22301 Security and Resilience - Business Continuity Management Systems