Description
ISO 22000 is a Food Safety Management System standard which provides a framework for effectively managing food safety responsibilities for food handling enterprises.
ISO 22000:2018 certification requirements provide a rigorous system to manage food safety risks and provide safe products for use by companies in the food industry and its supply chain. This allows your customers to have confidence in your food safety program and know that you have an effective food safety assurance program in place.
1-Day course guides you in understanding the essential of ISO 22000 requirements based on ISO 22000:2018 and ISO/TS 22002-1:2009 standards. You will be able to apply the elements learned to your food safety management system in you organization.
More detail about Environmental Competency Consultancy Sdn Bhd
