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Fruit trees (Durian, cocoa, pomelo, jackfruit, mango, coffee, pepper, pitaya, avocado, pineapple, citrus, banana, papaya, guava, …)
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Flower bud opening stage to full flowering stage: 1-2 ml/L, 2 or 3 applications, repeat every 7-10 days
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Vegetables (Tomato, watermelon, chili, bell pepper, brinjal, cucumber, melon, lettuce, cabbage, …)
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Flower bud opening stage to full flowering stage: 1-2 ml/L, 2 or 3 applications, repeat every 7-10 days
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Malaysia
