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Fruit trees (Durian, cocoa, pomelo, jackfruit, mango, coffee, pepper, pitaya, avocado, pineapple, citrus, banana, papaya, guava,...)
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From the beginning of fruit development: 1 to 2 ml/L, 10 days interval, until 15 days before harvest
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Vegerables (Tomato, watermelon, chill, bell pepper, brinjal, cucumber, melon, lettuce, cabbage,...)
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At the beginning of fruit development: 0.5 ml/L, with 3 applications 10 days interval
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Malaysia
