Citric Acid is a natural, biodegradable organic acid widely used in food, beverage, pharmaceutical, and industrial applications. It acts as an acidulant, flavor enhancer, and stabilizer, ensuring product freshness and balance in acidity.
Key Features & Applications:
High Purity & Food Grade: Suitable for use in food and beverage formulations.
Excellent Solubility: Easily dissolves in water for consistent performance.
pH Adjuster & Flavor Enhancer: Improves taste and maintains product stability.
Preservative Function: Inhibits microbial growth and extends shelf life.
Industrial Uses: Ideal for cleaning agents, cosmetics, and water treatment applications.
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