PREPARATION METHOD:
Microwave - 2 minutes / Boiling - 3 minutes
SHELF LIFE:
18 months
INGREDIENTS:
Briyani rice (Basmathi rice, water, chicken essence powder, cooking oil, shallot, garlic, sugar, ginger, salt), Rendang chicken (chicken, coconut milk, cooking oil, grated coconut, turmeric powder, ginger, galangal, lemongrass, garlic, shallot, kaffir lime leaf, chilli boh, chicken essence powder, cloves, modified starch, seasoning truffle zest, star anise powder, chilli powder, fennel powder, cumin powder, cinnamon powder, corriander powder, cardamom powder, briyani spice powder, water)
