Made with tender, juicy chicken pieces, each portion is carefully marinated, lightly breaded, and fried to golden perfection — sealing in moisture while delivering an irresistible crispy crunch.
It’s then drizzled with a bright, tangy lemon glaze that adds a refreshing citrusy kick, cutting through the richness and enhancing every bite. Garnished with lemon slices or a sprinkle of zest for added aroma, this dish is bold yet refined.
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