Sodium Tripolyphosphate (STPP)

Sodium Tripolyphosphate (STPP)

Kategorya: Food Additive Magagamit
2 Nabili
Maaaring Bumili sa Opisyal na Website
Para sa karagdagang impormasyon, bisitahin ang aming opisyal na website sa bischem2u.com

Deskripsyon

Application :

- For seafood
- For meat

Benefits:

- STPP is used as a preservative for poultry, meat, and seafood, helping them to retain their tenderness and moisture. It is also added, along with other sodium polyphosphates, to processed cheeses as an emulsifier. Used solely or in blends with other phosphates as an acidity regulator and texturiser in dried noodles and to increasing their rate of hydration during cooking. In petfood, it used as acidity regulator and texturiser in meat based petfood formulations.

How to apply :

- Premix the powder with others dry ingredients first like sugar , salt , seasoning powder etc or direct mix with water.

Recommended Dosage :

- 0.5 %

Tingnan ang karagdagang mga detalye tungkol sa Bischem Technology Sdn Bhd
Bischem Technology Sdn Bhd
Bischem Technology Sdn Bhd Food Ingredients Supplier, Food Grade Chemicals Supply, Food Additives Supplies in Selangor, KL, Malaysia | Bischem Technology Sdn Bhd