Trends in the Wholesale Seafood Industry

As with other sectors, the wholesale seafood industry is shaped by market trends. By predicting the shifts in the sector, business owners can prepare their companies and stay ahead of the competition. Allow us to share some of the trends in the seafood industry.

1. Sustainability. Naturally, one of the most important trends in the sector is sustainability. Companies are actively trying to lower their ecological footprint and search for sustainably sourced seafood products. That’s why there are multiple standards and organizations that help businesses in the seafood industry switch to more sustainable operations. MSC and ASC are two of the world-renowned sustainability standards in the seafood industry.
2. New products. Chefs and business owners in the food service industry constantly search for new ways to attract more customers. Since dining has become an experience, these businesses are introducing new seafood products and recipes. Therefore, wholesalers in the seafood industry need to be aware of the evolution of seafood dishes.
3. Technologies and innovations. New technological advancements are introduced to the market every day. Some of these new technologies are related to automation in the ordering process while others help businesses track and analyze sales. The seafood industry can benefit a lot from these innovations as they can help businesses increase efficiency, streamline operations, and improve customer service.‍
4. Healthier food products. There’s a growing number of health-conscious customers. That’s a trend that the seafood industry can benefit a lot from. Since fish and other seafood products are among the healthiest options on the food market, businesses in the seafood industry should use them actively in their marketing efforts.