|
Category |
Details |
|---|---|
|
Region |
Saint-Julien, Bordeaux, France |
|
Classification |
2nd Growth (1855 Classification) |
|
Grape Blend |
Cabernet Sauvignon (~82%), Merlot (~10%), Cabernet Franc (~8%) |
|
Aromas |
Blackcurrant, cassis, blackberry, cedar, graphite, cigar box, dark chocolate |
|
Palate |
Powerful and concentrated with dense dark fruit, structured core, and long, layered finish |
|
Body & Acidity, Tannins |
Full-bodied, balanced acidity, firm and tightly structured tannins |
|
Decanting |
Recommended: 2–3 hours |
|
Vivino Rating |
4.6 / 5 |
|
Wine Expert Ratings |
James Suckling 100, Wine Advocate 97+, Vinous 96 |
Malaysia
