Ginger Kunyit

Kunyit, also known as turmeric root, is a key ingredient in many traditional Malaysian, Indonesian, and Indian dishes. Valued for its deep golden color, earthy flavor, and health-boosting properties, kunyit is commonly used in curries, spice pastes, marinades, and herbal remedies.
Product Highlights:

• Fresh, aromatic turmeric root
• Adds vibrant color and earthy flavor to cooking
• Rich in antioxidants and anti-inflammatory properties
• Ideal for culinary and medicinal use