Certified Frozen Red Big Eye Fish | GACC, MeSTI Approved Seafood Product
We supply Frozen Red Big Eye Fish sourced from the South China Sea and east coast of Peninsular Malaysia, processed under strict cold-chain systems, blast frozen at -40°C, stored at -21°C or below, and fully certified under HACCP, GMP, MeSTI, GACC, and MYFOOD, designed for stable wholesale, export, and food service supply chains.
Our Advantages
Wild-caught Red Big Eye Fish from clean marine waters
Blast frozen at -40°C to preserve freshness and texture
Stored at -21°C or below for extended shelf life stability
Consistent grading suitable for wholesale and export use
Hygienically processed under strict seafood quality control
Fully certified: HACCP, GMP, MeSTI, GACC, MYFOOD
Suitable for restaurants, processors, and distributors
Reliable cold-chain logistics for bulk seafood supply