Premium Frozen Leather Jacket Fish | Wholesale Export Seafood Malaysia Supplier
Frozen Leather Jacket Fish is directly sourced from the South China Sea and the east coast of Peninsular Malaysia, then rapidly blast-frozen at -40°C and stored at -21°C or below. The product is fully certified under HACCP, GMP, GACC, MeSTI, and MYFOOD Tag, ensuring stable, export-ready seafood quality for wholesale and industrial supply chains.
Our Advantages
Direct sourcing from the South China Sea and Peninsular Malaysia
Premium Leather Jacket Fish for wholesale and processing use
IQF blast freezing at -40°C for freshness preservation
Cold storage maintained at -21°C or below with 650-tonne capacity
Certified under HACCP, GMP, GACC, MeSTI, and MYFOOD Tag
Stable bulk supply for export, retail, and industrial processing
Full end-to-end cold chain management ensuring product integrity