Frozen Cuttlefish (Big Size) is directly sourced from the South China Sea and the east coast of Peninsular Malaysia, then rapidly blast-frozen at -40°C and stored at -21°C or below. The product is fully certified under HACCP, GMP, GACC, MeSTI, and MYFOOD Tag, ensuring stable, export-ready seafood quality for large-scale commercial demand.
Our Advantages
Direct daily sourcing from the South China Sea and Peninsular Malaysia
Premium large-size cuttlefish for high-value processing and export use
IQF blast freezing at -40°C for maximum freshness retention
Cold storage maintained at -21°C or below with 650-tonne capacity
Certified under HACCP, GMP, GACC, MeSTI, and MYFOOD Tag
Stable bulk supply for wholesale, manufacturing, and export markets
Full end-to-end cold chain management ensuring product integrity
Malaysia
