Key Features & Overview
Material & Construction:
Made with a triply construction of stainless steel + aluminum + stainless steel for excellent heat distribution and durability.
Has a scratch-resistant mesh coating embedded in a stainless-steel grid — designed to reduce sticking and help with cleanup.
Cooking Performance:
Suitable for searing, frying, and everyday cooking with even heating throughout the pan.
Not a traditional PTFE non-stick like typical coated pans — more like a coated stainless surface that reduces sticking compared with plain steel.
Compatibility:
Works on all stovetops including induction (gas, electric, ceramic, and induction).
Heat-resistant and robust for daily kitchen use.
Durability & Warranty:
Often comes with a long warranty (up to 10 years on the stainless steel body & build quality) from Tefal.
Care & Use:
Because it’s stainless-steel with mesh coating, it doesn’t perform like a classic non-stick pan. It’s great for searing meats and browning foods, but you may still need some oil and slightly more care to avoid sticking on delicate foods like eggs.
Suitable for everyday stovetop use and reasonably easy cleanup compared to plain stainless cookware.
Good For
Even heat distribution and searing
Durable build and long-lasting pan
Everyday frying/sauteing on induction or other hobs
Malaysia
