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Nutella is a creamy, hazelnut cocoa-flavored spread made by Ferrero, known for its unique taste and smooth texture. Its key ingredients include sugar, vegetable oils (specifically palm oil), hazelnuts (13%), skimmed milk powder, and cocoa powder. It is a versatile spread used on toast, pancakes, waffles, and as an ingredient in baking and desserts.
Ingredients
Sugar
Vegetable oils (including sustainable palm oil)
Hazelnuts (13%)
Skimmed milk powder
Fat-reduced cocoa powder
Emulsifier (soy lecithin)
Flavouring (vanillin)
Characteristics
Flavor: A distinct blend of hazelnut and cocoa tastes.
Texture: Smooth, creamy, and easily spreadable.
Usage: Popular for breakfast items like toast, crumpets, and pancakes, as a topping for fruit, and in various baked goods and desserts.
Manufacturer
Nutella is manufactured by the Italian company Ferrero.
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