|
Category |
Information |
|---|---|
|
Region |
Gevrey-Chambertin, Côte de Nuits, Burgundy, France |
|
Classification |
Village-level (AOC Gevrey-Chambertin) |
|
Grape Variety |
100% Pinot Noir |
|
Vintage Condition (2022) |
Excellent year — ripe fruit, balanced acidity, very stable quality |
|
Aromas |
Black cherry, blackberry, violets, light spice |
|
Palate |
Medium-bodied, smooth tannins, fresh acidity, subtle earthiness |
|
Finish |
Clean, long, lightly spicy |
|
Vivino Rating |
4.1 |
|
Food Pairings |
Steak, roast beef, lamb, duck breast, mushroom dishes, truffle pasta, cheese |
|
Decanting |
20–30 minutes before drinking |
Malaysia
