Bachelor of Food Science (Honours) | Taylor's University

Bachelor of Food Science (Honours) | Taylor's University

Category: Degree Available
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Specifications
  • Province/City: Kuala Lumpur
  • Language for Teaching: English
  • Field of Study : Chemistry & Molecular Science
  • Course Start Date: Feb
  • Course Start Date: Apr
  • Course Start Date: Sept
  • Course : Degree
  • Country: Malaysia
  • Annual Course Fees : Between RM 20k - 40k
Description

Bachelor of Food Science (Honours) Taylor's University

Duration
3 years
Mode
Physical
Campus
Subang
Medium
English
Intake
Feb, Apr, Sep

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Step 2
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Student Type

Domestic Student
Malaysian Citizen
International Student
Non-Malaysian Citizen

Entry Requirement

UEC
Pass with min. 5Bs including (ANY 2): Biology, Physics / Mathematics, Chemistry
A-Level
Min. DD including min. D each in (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
STPM
Min. CGPA 2.00 for 2 subjects including (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
Pre-U
Min. CGPA 2.00 for 2 subjects including (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
ATAR
ATAR 60 with min. Grade C+ each in (ANY 2) subjects: Biology, Physics/Mathematics, Chemistry
Other Qualification
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PTPTN Loan Selection

Not Applicable
No PTPTN loan available

Exclusive Grab Voucher

Exclusive Grab Voucher
RM 100

Fee Breakdown

Tuition Fee
RM 12,900
Lab Coat & Safety Goggles
RM 60
Deposit
RM 0
Application Fee
RM 500
Scholarship
- RM 0
PTPTN Loan
- RM 0
Voucher
- RM 0
Total Payable
RM 15,300
Benefits via E-Square Application:
  • Scholarship up to RM 0
  • Voucher: RM 0

Course Structure

Year 1
  • Introduction to Food Science & Nutrition
  • Fundamentals of Chemistry
  • Introduction to Microbiology
  • Cell Biology
  • Principles of Biochemistry
  • Food Chemistry
  • Food Physics
  • Food Microbiology
  • Introduction to Biostatistics
Year 2
  • Food & Nutrients Evaluation
  • Techniques in Food/Nutrition Research
  • Food Processing
  • Food Preservation
  • Food Product Development
  • Sensory Evaluation
  • Food Safety & Quality Management
Year 3
  • Research Project
  • Industrial Training

Future Career Prospects

Main Directions
  • Consultancy
  • Food Analyst
  • Food Product Specialist
  • Food Technologist
  • Industry Buyer / Retail Buyer
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