This Butter Sugar Bread is a plump, oval bun with a soft, airy crumb and a warm buttery aroma. Its lightly split top is brushed with butter and sprinkled with a hint of sugar, then baked to a gentle golden finish with a faint dusting of flour. Every bite is tender, mildly sweet, and comfortingly rich.
Best enjoyed fresh within 2–3 days of purchase. Keep in a cool, dry place. For longer freshness, refrigerate and warm slightly before eating.
Flour, butter, sugar, eggs, milk, yeast
Available daily at our bakery - Order online for convenient pickup or delivery
More detail about Guan Bee Pastry Sdn Bhd
Malaysia