(Second wine of Château Troplong Mondot)
|
Region |
Saint-Émilion, Bordeaux, France |
|---|---|
|
Classification |
AOC Saint-Émilion Grand Cru (second label) |
|
Blend (approx.) |
Predominantly Merlot with Cabernet Franc & Cabernet Sauvignon |
|
ABV (%) |
~13.0% |
|
Aromas |
Red cherry, plum, dried herbs, earthy spice |
|
Palate |
Medium-bodied, fresh acidity, soft tannins, gentle oak touch |
|
Finish |
Easy, light and savory with red fruit and subtle spice |
|
Decanting |
Optional; 30 minutes if desired |
|
Drinking Window |
Now – 2026 |
|
Vivino Rating |
4.1 / 5 |
Malaysia
