Region |
Pomerol, Bordeaux, France |
---|---|
Classification |
Not classified (Pomerol has no official classification) |
Blend (approx.) |
91% Merlot, 7% Cabernet Franc, 2% Petit Verdot |
ABV (%) |
14.0% |
Aromas |
Blackberry, graphite, violet, cedar, earthy notes |
Palate |
Medium to full-bodied, layered, firm yet refined tannins |
Finish |
Long, mineral, with floral and savory complexity |
Decanting |
1 hour recommended |
Drinking Window |
Now – 2040 |
Vivino Rating |
4.5 / 5 |
Robert Parker (WA) |
94 / 100 |
James Suckling |
95 / 100 |