Halia Tua China, or Chinese Old Ginger, is a robust and flavorful root commonly used in Asian culinary and medicinal traditions. With its darker, thicker skin, firmer texture, and stronger, spicier flavor compared to young ginger, it is ideal for cooking, brewing herbal teas, and health tonics.
Old ginger is prized for its warming properties, helping to stimulate digestion, reduce nausea, and support overall wellness. It’s a staple in dishes such as stir-fries, braised meats, soups, and traditional herbal preparations.
Our premium Halia Tua China is carefully selected and handled to ensure long shelf life, potency, and freshness, making it perfect for retail, food service, and wellness product applications.
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Malaysia
