|
Blend (%) |
61% Cabernet Sauvignon, 30% Merlot, 6% Petit Verdot, 3% Cabernet Franc |
|---|---|
|
ABV (%) |
14.0% |
|
Aromas |
Blackberry, cassis, graphite, licorice, cedar, espresso |
|
Palate |
Full-bodied, opulent texture, rich fruit core, layered and dense |
|
Finish |
Long, powerful, and polished |
|
Decanting |
2–3 hours recommended |
|
Drinking Window |
2020 – 2050 |
|
Vivino Rating |
4.6 / 5 |
|
Wine Advocate |
98+ points (Robert Parker) |
|
James Suckling |
97 points |
|
Wine Spectator |
96 points |
Malaysia
