|
Blend (%) |
75% Cabernet Sauvignon, 20% Merlot, 4% Cabernet Franc, 1% Petit Verdot |
|
Aromas |
Blackcurrant, pencil lead, cedar, graphite, leather, and dried herbs |
|
Palate |
Full-bodied, deeply structured; firm tannins, dense fruit, savory spice, and earthy complexity |
|
Finish |
Long, mineral-driven, and powerful with great precision |
|
Decanting |
1–2 hours strongly recommended |
|
Drinking Window |
2010 to 2050+ (still youthful, with decades of life) |
|
Vivino Rating |
4.8 / 5 |
Malaysia
