Umesuisho 梅水晶

Ume Suisho,a Japanese delicacy dish.Shark cartilage is marinated with plum sauce.

• 300G per pack
• Ready to eat, not meant to be cooked! Serve chilled.
• Crunchy texture and the taste go with Sake
• Product of Japan
• Storage: Store frozen (best before date on label is for frozen state). Once thawed, please keep chilled and consume within 4~5 days. Please do not refreeze.