Spicy Hotpot Sauce (Chili Oil Style) 麻辣火锅底料 (1KG x 10PKT)
Spicy Hotpot Sauce (Chili Oil Style) 1KG x 10PKT
A rich and aromatic Sichuan-style hotpot base made with chili oil, Sichuan peppercorns, and a blend of premium spices. It delivers the authentic mala (numbing & spicy) flavor loved by hotpot enthusiasts. Perfect for restaurants, steamboat shops, and food manufacturers looking for consistent quality and taste.
Features / Selling Points:
Authentic Sichuan mala flavor — spicy, numbing, and fragrant
Made with chili oil, spices, and Sichuan peppercorns
Ready-to-use hotpot base, just dilute and boil
Ideal for restaurants, steamboat outlets, or catering
Consistent quality and easy preparation
Usage:
Dilute 1 part base with 5–6 parts water or broth, then bring to a boil.
Adjust spiciness by adding more oil or soup stock.
Packaging: 1KG x 10PKT
Storage: Keep frozen or refrigerated to maintain freshness.
清油麻辣火锅底料 (1KG x 10包)
选用上等辣椒、花椒、香料与清油熬制而成，香辣浓郁、麻中带香。
一包即可煮出地道四川风味的麻辣火锅底汤，适合火锅店、餐饮店或外卖档口使用。
产品卖点：
地道四川风味，香麻浓郁
采用清油炒制，汤色红亮、香气扑鼻
操作方便，只需加水或高汤稀释煮沸即可
稳定品质，适合火锅连锁 / 餐饮业大批量使用
可调节辣度，灵活搭配不同食材
包装规格： 1KG x 10包
保存方式： 建议冷藏或冷冻保存，避免阳光直射。
使用方法： 取1包火锅底料，加5～6倍清水或高汤煮沸，即可成为火锅汤底。
Malaysia
