Ban Deng Mee presents the Claypot Traditional Mee Hoon Kueh, a dish that brings back the heartwarming flavors of the past. Cooked in a claypot, this dish retains the soft and chewy texture of the flour dough slices and the rich aroma of the broth. The claypot’s unique heat retention ensures every bite is served piping hot. The broth, made from fresh ingredients, is sweet and savory, perfectly complementing the handmade Mee Hoon Kueh. Whether it’s a chilly rainy day or a tiring evening, this Claypot Mee Hoon Kueh will warm your heart and soul.
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