Ingredients
sugar, wheat glucose syrup, water,
palm kernel oil, thickening agent (E413:
tragacanth), palm oil, humectant
(E422: glycerin), acidifier (E330: citric
acid), vanillin.
Application
Knead from hand until pliable. Roll using
icing sugar or starch.
Use to cover all types of tortes and cakes.
Use to create small flowers and figures.
Malaysia
