| 
					Nutrient Facts Serving Size: 1 slice(28g) Servings Per Container: 16 | Amount Per Serving | % Daily Value | 
|  | ||
| 
					Calories | 
					100 |  | 
| 
					Calories from Fat | 
					5 |  | 
|  | ||
| 
					Total Fat | 
					0 g | 
					0 % | 
| 
					     Saturated Fat | 
					0 g | 
					0 % | 
| 
					     Trans Fat | 
					0 g | 
					0 % | 
| 
					Cholesterol | 
					0 mg | 
					0 % | 
| 
					Sodium | 
					270 mg | 
					11 % | 
| 
					Total Carbohydrate | 
					21 g | 
					7 % | 
| 
					     Dietary Fiber | 
					2 g | 
					8 % | 
| 
					     Sugars | 
					2 g | 
					N/A | 
| 
					Protein | 
					3 g | 
					6 % | 
|  | ||
| 
					Vitamin A |  | 
					0 % | 
| 
					Vitamin C |  | 
					0 % | 
| 
					Calcium |  | 
					0 % | 
| 
					Iron |  | 
					4 % | 
|  | ||
| 
					* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
|  | ||
| 
					Ingredients: Bread Mix: Whole Grain Sorghum Flour, Potato Starch, Cornstarch, Pea Protein Powder, Tapioca Flour, Sugar, Xanthan Gum, Sea Salt, Guar Gum. Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid. *Manufactured in a facility that also uses tree nuts and soy | ||
NOTE: Bulk 25 lb bag does not include active dry yeast
RECIPES Malaysia
Malaysia