Our ISO 22000 Awareness and Internal Audit Training is designed for organizations in Malaysia across the food supply chain, including food manufacturing, food processing, packaging, catering, logistics, cold storage, distributors, and SMEs. This program helps organizations build a solid understanding of food safety management requirements while developing internal capability to monitor, audit, and continuously improve their Food Safety Management System (FSMS).
This training supports organizations preparing for ISO 22000 certification, strengthening food safety controls, complying with regulatory and customer requirements, reducing food safety risks, and meeting local and international market expectations.
The ISO 22000 Awareness Training builds a clear understanding of food safety principles, hazard control, and FSMS requirements.
Participants will learn:
Overview and structure of ISO 22000 Food Safety Management System
Food safety principles and process approach
Roles and responsibilities of top management and food safety teams
Hazard analysis and risk-based thinking
PRPs, OPRPs, and CCPs
Food safety objectives and control measures
Operational controls, monitoring, and verification
Documentation, records, and common ISO 22000 non-conformities
The ISO 22000 Internal Audit Training focuses on developing effective internal auditing skills for Food Safety Management Systems.
Participants will learn:
Purpose and planning of ISO 22000 internal audits
Internal auditor roles, independence, and audit techniques
Preparing FSMS audit programs, checklists, and audit reports
Auditing hazard analysis, PRPs, OPRPs, and CCP controls
Identification and reporting of non-conformities
Follow-up and verification of corrective actions
Alignment with ISO 22000 requirements and food safety best practices
Suitable for:
ISO 22000 / Food Safety Team Members
QA, QC & Food Safety Personnel
Production Supervisors & Managers
Warehouse, Logistics & Cold Chain Personnel
Internal Auditors
Senior Management & Department Heads
Organizations preparing for ISO 22000 certification in Malaysia
Improve FSMS compliance and audit readiness
Strengthen food safety risk identification and control
Reduce non-conformities and food safety incidents
Enhance internal audit effectiveness
Build strong food safety awareness and culture
Participants will receive a Certificate of Attendance for ISO 22000 Awareness & Internal Audit Training.
Malaysia-focused, regulation and industry-aligned content
Conducted by experienced food safety and audit trainers
Practical, process-based and hazard-focused learning approach
Suitable for food manufacturers and food-related businesses
Available as in-house or public training
Malaysia
